Last time I checked, styrofoam cups were not supposed to be sufficiently porous so that coffee can slowly seep through the side of the cup.  Or did I miss a change in the laws of physics somewhere?  I'm pretty sure when you put beverages in a cup, its supposed to leave the cup by going over the brim.   That is the general concept behind cup, no?  This isn't a joke dribble cup either.  This is an ordinary, off the stack cup.  And this isn't the first time I've seen this.  

Yes, I know the obvious answer is to drink my coffee faster, and stop worrying.  Or get a ceramic mug.   Or perhaps be more worried; could the coffee be so caustic that its eating through the cup?  Gah.  This is the problem with me BC (that's Before Coffee)  I can't actually formulate a useful plan.  At least the process of seeping through the cup cools off the liquid, so that it's not burning to hold the cup.  That would suck.
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Edward Greaves

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